High efficiency cookstoves in Tanzania
Improved clean cookstoves
Improved clean cookstoves can address the pollution from burning wood or biomass in traditional stoves. Using various technologies, they reduce emissions and protect human health.
Around the world, 3 billion people cook over open fires or on rudimentary stoves. As these burn, often inside homes or in areas with limited ventilation, they release plumes of smoke and soot liable for 4.3 million premature deaths each year. Traditional cooking practices also produce 2 to 5 percent of annual greenhouse gas emissions worldwide.
A wide range of “improved” cookstove technologies exists, with a wide range of impacts on emissions. Advanced biomass stoves are the most promising. By forcing gases and smoke from incomplete combustion back into the stove’s flame, some cut emissions by an incredible 95 percent.
UN’s Sustainable Development Goals:
Improved kitchen regimes in East Africa
As an Ecologi member your money goes towards supporting projects that are in line with the United Nations Sustainable Development Goals. Here are the goals recognised by the Improved kitchen regimes in East Africa project:
End poverty in all its forms everywhere
Rethink how we grow, share and consume our food. We can provide nutritious food for all.
Ensure healthy lives and promote well-being for all at all ages.
Ensure that all girls and boys complete free, equitable and quality education.
Achieve gender equality and empower all women and girls.
Ensure access to affordable, reliable, sustainable and modern energy.
Promote inclusive and sustainable economic growth, employment and decent work for all.
Build resilient infrastructure, promote sustainable industrialization and foster innovation.
Take urgent action to combat climate change and its impacts.
Read more about the Sustainable Development Goals